YUVI Brandy bottle on a tractor in the olive grove

First distillation · 04/04/2022

YUVI Brandy

Cabernet Franc · Italian Brandy

Alcohol
42% ABV
Bottle
50 cl
Production
500 bottles
Ageing
2 years
Cask
Oak · 200 L

The Brandy

Wine, distilled.

A wine spirit born from Cabernet Franc, aged in oak to retain the character of fruit, wine and time.

YUVI Brandy begins as wine made from Cabernet Franc grapes. Only after vinification is the wine distilled: this is a wine spirit, not a distillate made from grape pomace.

The raw material

Cabernet Franc

Cabernet Franc is the starting point. The grapes become wine, carrying fruit and structure from the vineyard into the finished brandy.

Freshly harvested Cabernet Franc grapes
Cabernet Franc grapes being tipped into cellar equipment

From harvest to cellar

In the cellar

The grapes arrive in the cellar and are vinified to create the wine base destined for distillation.

  1. 01Cabernet Franc
  2. 02Vinification
  3. 03Wine base
  4. 04Distillation
Equipment and grapes during cellar work
Cellar work · the physical transformation of grape into wine

Technical notes

Distillation & ageing

Category
Brandy · Wine spirit
Grape
Cabernet Franc
First distillation
04/04/2022
Alcohol
42% ABV
Bottle
50 cl
Production
500 bottles
Ageing
2 years
Cask
200 L oak cask
Distillation
Nannoni Grappe for Casa YUVI
Producer
Casa YUVI · Vetralla (VT)
Tasting during hands-on cellar work
Time, work, maturity.

Profile

Tasting notes

Nose

Cherry, red-fruit jam, dried plum, black pepper and vanilla.

Palate

Licorice, leather, cocoa and tobacco.

Finish

Long and persistent.

After dinner and in the classics

How to drink YUVI Brandy

First neat, then in two classics that leave room for the wine, oak and structure of the spirit.

YUVI Brandy served neat before a painting
01

Pure & contemplative

Neat

Serve YUVI Brandy neat at room temperature or lightly chilled, in a small tasting glass.

Sidecar cocktail made with YUVI Brandy

Citrus & dry

Sidecar

Ingredients

  • 45 mlYUVI Brandy
  • 30 mlfresh lemon juice
  • 22 mlTriple Sec
  • Sugar rim

Method

Shake with ice and strain into a chilled cocktail glass with a partial or full sugar rim.

Rich & spiced

Manhattan

Ingredients

  • 60 mlYUVI Brandy
  • 30 mlVermouth Rosso
  • 2 dashAngostura Bitters

Method

Stir with ice and strain into a chilled cocktail glass.

Manhattan cocktail made with YUVI Brandy

YUVI · 50 cl · 42%

Private Orders

YUVI Brandy is available for private orders with delivery throughout Italy.

  • Bottle: 50 cl · 42% ABV
  • Delivery throughout Italy
  • Direct orders from Casa YUVI
  • Payment by bank transfer

Sale reserved for customers of legal drinking age.

Trade & Hospitality

YUVI for Bars & Restaurants

We work directly with bars, restaurants and wine shops to build relationships that go beyond straightforward product supply.

  • Direct supply and flexible ordering
  • Product and staff support
  • Collaborations and guest shifts for active partners
  • HORECA material available on request

Direct HORECA Contact

For orders, tastings and collaborations, contact us directly.

Phone / WhatsApp
+39 345 242 8759